With the slogan "Have a drink at a soba restaurant," enjoy seasonal snacks with a drink in hand.
We suggest finishing your meal with soba noodles.

We offer a variety of dishes that go well with sake, including our carefully simmered "Motsu-nikomi" (offal stew) and our specialty "Kushiten" (skewered tempura) made with seasonal ingredients.
We have a wide selection. For lunch, we also offer recommended small rice bowls and soba noodles. We proudly serve our Nihachi soba noodles, made with domestic buckwheat flour.
Please enjoy.