This premium parfait is brought to you by nana's green tea, a company that has been pursuing the ultimate taste of matcha for 25 years.

We use three types of matcha from Yamamasa Koyamaen, a long-established Kyoto tea wholesaler that has been jointly developing our matcha since our founding. With their cooperation in supervision, we have carefully selected matcha to suit each ingredient, so that you can enjoy the natural sweetness and refreshing bitterness of matcha as you eat.

1. Matcha Sauce (Aroma of the Four Directions — "Shihō no Kaoru")

We luxuriously use "Yomono Kaori," a type of tea made from the first flush of tea leaves ground in a stone mill, the same kind used in traditional tea ceremonies. Each cup is carefully prepared individually after you place your order, just like regular matcha, allowing you to enjoy the soft, fragrant aroma and the authentic sweetness of matcha.

First, enjoy the parfait's original flavor as is, and then, as you eat it, add the matcha sauce to create a more complex and flavorful taste.

2. Finishing touches: Matcha powder and matcha whipped cream

We use an original blend of matcha that was jointly developed for our signature product, "Matcha Latte (HOT)," since our founding. It is characterized by its robust flavor and smooth texture. The top of the parfait is finished so that you can directly enjoy the refreshing bitterness characteristic of matcha from the first sip, and the whipped cream has a light texture while still allowing you to feel the presence of matcha.

3. Matcha jelly and matcha ice cream

We use matcha powder that has been specially formulated to allow you to fully enjoy the flavor of matcha even when it's cold.

In particular, the matcha jelly is an original jelly newly developed for this product. By carefully adjusting the texture and milk content, we have created a chewy texture and a rich matcha flavor.

Our matcha ice cream is crafted with a careful balance between the refreshing bitterness of authentic matcha and the richness of milk. Enjoy the smooth texture and the true flavor of matcha.

● Ingredients that enhance the flavor of matcha

This dessert combines Hokkaido-grown Dainagon red beans, mochi balls, cookies, and meringue to create a variety of textures for your enjoyment. The black syrup, which pairs perfectly with matcha, brings everything together, ensuring you won't get tired of the taste until the very last bite.

This parfait, created in collaboration with Yamamasa Koyamaen, is a special creation for our 25th anniversary, with the selection of matcha carefully considered to allow you to enjoy the diverse and evolving flavors of matcha from start to finish.

Not available for takeout. This item is eligible for the drink set.